Jambon Ve Erişte Kremalı Veya Beyaz Soslu and Antipasto Jambonlu, Balık, Peynir, Sebzeler are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Jambon Ve Erişte Kremalı Veya Beyaz Soslu has 139.0 kcal and Antipasto Jambonlu, Balık, Peynir, Sebzeler has 158.0 kcal. The difference is 19.0 kcal.
The recorded nutrition model scores are 26 and 32. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.