Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
337 kcal
Score
66 / 100
Anason Tohumu has a higher nutrition quality score (66) and is the overall winner.
Energy Diff
437 vs 337(-22.9%)
Score Diff
56 vs 66(+17.9%)
OVERALL WINNER
Anason Tohumu
Higher energy
Isırgan tohumu
Score leader
Anason Tohumu
Nutrient split
8 - 9 (tie: 0)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Isırgan tohumu and Anason Tohumu are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Isırgan tohumu has 437.0 kcal and Anason Tohumu has 337.0 kcal. The difference is 100.0 kcal.
The recorded nutrition model scores are 56 and 66. These scores are not personal health outcomes or clinical advice.
17 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Isırgan tohumu | Anason Tohumu | Difference |
|---|---|---|---|
| B1 Vitamini (Tiamin) | 0.45 mg | 0.34 mg | -24.4% |
| B2 Vitamini (Riboflavin) | 0.32 mg | 0.29 mg | -9.4% |
| B6 Vitamini | 0.28 mg | 0.65 mg | +132.1% |
| Bakir | — | 0.91 mg | — |
| C Vitamini (askorbik asit) | 15 mg | 21 mg | +40.0% |
| Demir | 12.8 mg | 36.96 mg | +188.8% |
| Diyet lifi | 14.5 g | 14.6 g | +0.7% |
| E Vitamini (alfa-tokoferol) | 7.5 mg | — | — |
| Fosfor | 680 mg | 440 mg | -35.3% |
| Kalsiyum | 1150 mg | 646 mg | -43.8% |
| Karbonhidrat (farkla) | 34.8 g | 50.02 g | +43.7% |
| Kül | 6.9 g | 7.04 g | +2.0% |
| Magnezyum | 420 mg | 170 mg | -59.5% |
| Mangan | 2.8 mg | 2.3 mg | -17.9% |
| MUFA 18:1 (oleik asit) | 3.8 g | — | — |
| Niasin | — | 3.06 mg | — |
| Potasyum | 850 mg | 1441 mg | +69.5% |
| Protein | 18.2 g | 17.6 g | -3.3% |
| PUFA 18:2 (linoleik asit) | 18.5 g | — | — |
| PUFA 18:3 | 0.9 g | — | — |
| SFA 16:0 (palmitik asit) | 2.1 g | — | — |
| Sodyum | — | 16 mg | — |
| Su | 7.2 g | 9.54 g | +32.5% |
| Toplam doymus yağ asitleri | — | 0.59 g | — |
| Toplam Folat | — | 10 µg | — |
| Toplam tekli doymamis yağ asitleri | — | 9.78 g | — |
| Toplam yağ | 25.4 g | 15.9 g | -37.4% |
| Toplam çoklu doymamis yağ asitleri | — | 3.15 g | — |
| Çinko | 4.2 mg | 5.3 mg | +26.2% |
Scientific answers to key differences between Isırgan tohumu and Anason Tohumu.
Anason Tohumu has less energy per 100 g (337 kcal versus 437 kcal).
For measured Demir, Isırgan tohumu has 12.8 mg and Anason Tohumu has 36.96 mg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Isırgan tohumu 56, Anason Tohumu 66.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.