Bal and Jöle, Azaltılmış Şeker, Home Preserved are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Bal has 304.0 kcal and Jöle, Azaltılmış Şeker, Home Preserved has 179.0 kcal. The difference is 125.0 kcal.
The recorded nutrition model scores are 2 and 2. These scores are not personal health outcomes or clinical advice.
68 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.