Hamur Işi, Ile yapılmış Fasulye Veya Lotus Seed Pasta Dolgu, Fırında and Danimarka Hamur Işi, Sade Veya Baharat are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Hamur Işi, Ile yapılmış Fasulye Veya Lotus Seed Pasta Dolgu, Fırında has 340.0 kcal and Danimarka Hamur Işi, Sade Veya Baharat has 403.0 kcal. The difference is 63.0 kcal.
The recorded nutrition model scores are 11 and 8. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.