Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
Share your experiences or ask your questions.
Dil Peyniri has a higher nutrition quality score (33) and is the overall winner.
Energy Diff
285 vs 290(+1.8%)
Score Diff
33 vs 17(-48.5%)
OVERALL WINNER
Dil Peyniri
Higher energy
Peynir Sürümü, Basınçlı Kutu
Score leader
Dil Peyniri
Nutrient split
8 - 9 (tie: 0)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Dil Peyniri and Peynir Sürümü, Basınçlı Kutu are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Dil Peyniri has 285.0 kcal and Peynir Sürümü, Basınçlı Kutu has 290.0 kcal. The difference is 5.0 kcal.
The recorded nutrition model scores are 33 and 17. These scores are not personal health outcomes or clinical advice.
17 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Dil Peyniri | Peynir Sürümü, Basınçlı Kutu | Difference |
|---|---|---|---|
| A Vitamini (RAE) | 195 µg | 173 µg | -11.3% |
| Alfa Karoten | — | 0 µg | — |
| B1 Vitamini (Tiamin) | — | 0.05 mg | — |
| B12 Vitamini | 1.45 µg | 0.4 µg | -72.4% |
| B12 Vitamini (eklenmiş) | — | 0 µg | — |
| B2 Vitamini (Riboflavin) | 0.32 mg | 0.43 mg | +34.4% |
| B6 Vitamini | — | 0.12 mg | — |
| Bakir | — | 0.03 mg | — |
| Besin folati | — | 7 µg | — |
| Beta Karoten | — | 55 µg | — |
| Beta kriptoksantin | — | 0 µg | — |
| C Vitamini (askorbik asit) | — | 0 mg | — |
| D Vitamini | — | 0.4 µg | — |
| Demir | — | 0.33 mg | — |
| DHA (22:6 n-3) | — | 0 g | — |
| Diyet lifi | — | 0 g | — |
| DPA (22:5 n-3) | — | 0 g | — |
| E Vitamini (alfa-tokoferol) | — | 0.19 mg | — |
| E Vitamini (eklenmiş) | — | 0 mg | — |
| Enerji | — | 290 kj | — |
| Enerji (Atwater Genel Faktörleri) | 285 kcal | — | — |
| EPA (20:5 n-3) | — | 0 g | — |
| Etil alkol | — | 0 g | — |
| Folat DFE | — | 7 µg | — |
| Folik asit | — | 0 µg | — |
| Fosfor | 460 mg | 875 mg | +90.2% |
| K Vitamini (filokinon) | — | 1.8 µg | — |
| Kafein | — | 0 mg | — |
| Kalsiyum | 710 mg | 562 mg | -20.8% |
| Karbonhidrat (farkla) | 1.2 g | 8.73 g | +627.5% |
| Kolesterol | 68 mg | 55 mg | -19.1% |
| Kül | 4.1 g | — | — |
| Likopen | — | 0 µg | — |
| Lutein + zeaksantin | — | 0 µg | — |
| Magnezyum | 26 mg | 29 mg | +11.5% |
| MUFA 16:1 | — | 0.56 g | — |
| MUFA 18:1 (oleik asit) | — | 5.22 g | — |
| MUFA 20:1 | — | 0 g | — |
| MUFA 22:1 | — | 0 g | — |
| Niasin | — | 0.13 mg | — |
| Potasyum | 85 mg | 242 mg | +184.7% |
| Protein | 23.4 g | 16.41 g | -29.9% |
| PUFA 18:2 (linoleik asit) | — | 0.4 g | — |
| PUFA 18:3 | — | 0.22 g | — |
| PUFA 18:4 | — | 0 g | — |
| PUFA 20:4 (arasidonik asit) | — | 0 g | — |
| Retinol | — | 168 µg | — |
| Selenyum | — | 11.3 µg | — |
| SFA 10:0 | — | 0.51 g | — |
| SFA 12:0 | — | 0.63 g | — |
| SFA 14:0 | — | 2.18 g | — |
| SFA 16:0 (palmitik asit) | — | 5.91 g | — |
| SFA 18:0 (stearik asit) | — | 2.43 g | — |
| SFA 4:0 (butirik asit) | — | 0.69 g | — |
| SFA 6:0 | — | 0.41 g | — |
| SFA 8:0 | — | 0.31 g | — |
| Sodyum | 620 mg | 1625 mg | +162.1% |
| Su | 49.5 g | 47.65 g | -3.7% |
| Teobromin | — | 0 mg | — |
| Toplam doymus yağ asitleri | 13.2 g | 13.33 g | +1.0% |
| Toplam Folat | — | 7 µg | — |
| Toplam Kolin | — | 36.2 mg | — |
| Toplam tekli doymamis yağ asitleri | 5.9 g | 6.22 g | +5.4% |
| Toplam yağ | 20.8 g | 21.23 g | +2.1% |
| Toplam çoklu doymamis yağ asitleri | 0.7 g | 0.62 g | -11.4% |
| Toplam Şeker | — | 7.32 g | — |
| Çinko | 3.1 mg | 2.59 mg | -16.5% |
Scientific answers to key differences between Dil Peyniri and Peynir Sürümü, Basınçlı Kutu.
Dil Peyniri has less energy per 100 g (285 kcal versus 290 kcal).
For measured Karbonhidrat (farkla), Dil Peyniri has 1.2 g and Peynir Sürümü, Basınçlı Kutu has 8.73 g per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Dil Peyniri 33, Peynir Sürümü, Basınçlı Kutu 17.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.