Midye, Konserve and Abalone are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Midye, Konserve has 108.0 kcal and Abalone has 177.0 kcal. The difference is 69.0 kcal.
The recorded nutrition model scores are 43 and 51. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.