Campbell's Parçalı, Klasik Sebze Dana Çorba and Sos, Hindi, Kuru are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Campbell's Parçalı, Klasik Sebze Dana Çorba has 49.0 kcal and Sos, Hindi, Kuru has 367.0 kcal. The difference is 318.0 kcal.
The recorded nutrition model scores are 27 and 15. These scores are not personal health outcomes or clinical advice.
23 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.