Beignet and Kremalı Pasta, Ekler, Muhallebi Veya Kremalı Dolgulu, Buzlu, Azaltılmış Yağ are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Beignet has 417.0 kcal and Kremalı Pasta, Ekler, Muhallebi Veya Kremalı Dolgulu, Buzlu, Azaltılmış Yağ has 242.0 kcal. The difference is 175.0 kcal.
The recorded nutrition model scores are 7 and 9. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.