Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
105 kcal
Score
58 / 100
Sichuan Dana has a higher nutrition quality score (58) and is the overall winner.
Energy Diff
195 vs 105(-46.2%)
Score Diff
26 vs 58(+123.1%)
OVERALL WINNER
Sichuan Dana
Higher energy
Bademli Tavuk
Score leader
Sichuan Dana
Nutrient split
28 - 22 (tie: 15)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Bademli Tavuk and Sichuan Dana are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Bademli Tavuk has 195.0 kcal and Sichuan Dana has 105.0 kcal. The difference is 90.0 kcal.
The recorded nutrition model scores are 26 and 58. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Bademli Tavuk | Sichuan Dana | Difference |
|---|---|---|---|
| A Vitamini (RAE) | 19 µg | 63 µg | +231.6% |
| Alfa Karoten | 2 µg | 323 µg | +16050.0% |
| B1 Vitamini (Tiamin) | 0.05 mg | 0.03 mg | -40.0% |
| B12 Vitamini | 0.19 µg | 0.48 µg | +152.6% |
| B12 Vitamini (eklenmiş) | 0 µg | 0 µg | — |
| B2 Vitamini (Riboflavin) | 0.21 mg | 0.06 mg | -71.4% |
| B6 Vitamini | 0.18 mg | 0.16 mg | -11.1% |
| Bakir | 0.14 mg | 0.05 mg | -64.3% |
| Besin folati | 15 µg | 45 µg | +200.0% |
| Beta Karoten | 160 µg | 595 µg | +271.9% |
| Beta kriptoksantin | 41 µg | 1 µg | -97.6% |
| C Vitamini (askorbik asit) | 11.8 mg | 11.6 mg | -1.7% |
| D Vitamini | 0 µg | 0.1 µg | — |
| Demir | 0.82 mg | 1.11 mg | +35.4% |
| DHA (22:6 n-3) | 0 g | 0 g | — |
| Diyet lifi | 1.2 g | 1.5 g | +25.0% |
| DPA (22:5 n-3) | 0 g | 0.01 g | — |
| E Vitamini (alfa-tokoferol) | 3.15 mg | 0.82 mg | -74.0% |
| E Vitamini (eklenmiş) | 0 mg | 0 mg | — |
| Enerji | 195 kj | 105 kj | -46.2% |
| EPA (20:5 n-3) | 0 g | 0 g | — |
| Etil alkol | 0 g | 0 g | — |
| Folat DFE | 15 µg | 45 µg | +200.0% |
| Folik asit | 0 µg | 0 µg | — |
| Fosfor | 166 mg | 76 mg | -54.2% |
| K Vitamini (filokinon) | 13.7 µg | 51.3 µg | +274.5% |
| Kafein | 0 mg | 0 mg | — |
| Kalsiyum | 36 mg | 22 mg | -38.9% |
| Karbonhidrat (farkla) | 4.46 g | 7.29 g | +63.5% |
| Kolesterol | 57 mg | 14 mg | -75.4% |
| Likopen | 0 µg | 4 µg | — |
| Lutein + zeaksantin | 50 µg | 268 µg | +436.0% |
| Magnezyum | 37 mg | 15 mg | -59.5% |
| MUFA 16:1 | 0.27 g | 0.05 g | -81.5% |
| MUFA 18:1 (oleik asit) | 6.04 g | 1.12 g | -81.5% |
| MUFA 20:1 | 0.04 g | 0.02 g | -50.0% |
| MUFA 22:1 | 0 g | 0 g | — |
| Niasin | 4.34 mg | 1.32 mg | -69.6% |
| Potasyum | 243 mg | 204 mg | -16.0% |
| Protein | 15.66 g | 7.08 g | -54.8% |
| PUFA 18:2 (linoleik asit) | 3.52 g | 1.83 g | -48.0% |
| PUFA 18:3 | 0.24 g | 0.26 g | +8.3% |
| PUFA 18:4 | 0 g | 0 g | — |
| PUFA 20:4 (arasidonik asit) | 0.01 g | 0.01 g | 0.0% |
| Retinol | 4 µg | 0 µg | -100.0% |
| Selenyum | 12.6 µg | 6.7 µg | -46.8% |
| SFA 10:0 | 0 g | 0 g | — |
| SFA 12:0 | 0 g | 0 g | — |
| SFA 14:0 | 0.02 g | 0.03 g | +50.0% |
| SFA 16:0 (palmitik asit) | 1.46 g | 0.63 g | -56.8% |
| SFA 18:0 (stearik asit) | 0.38 g | 0.25 g | -34.2% |
| SFA 4:0 (butirik asit) | 0 g | 0 g | — |
| SFA 6:0 | 0 g | 0.01 g | — |
| SFA 8:0 | 0 g | 0 g | — |
| Sodyum | 330 mg | 409 mg | +23.9% |
| Su | 65.46 g | 78.82 g | +20.4% |
| Teobromin | 0 mg | 0 mg | — |
| Toplam doymus yağ asitleri | 1.92 g | 0.98 g | -49.0% |
| Toplam Folat | 16 µg | 45 µg | +181.3% |
| Toplam Kolin | 39.3 mg | 34.5 mg | -12.2% |
| Toplam tekli doymamis yağ asitleri | 6.37 g | 1.22 g | -80.8% |
| Toplam yağ | 13.16 g | 5.3 g | -59.7% |
| Toplam çoklu doymamis yağ asitleri | 3.78 g | 2.13 g | -43.7% |
| Toplam Şeker | 1.42 g | 2.41 g | +69.7% |
| Çinko | 1.14 mg | 1.5 mg | +31.6% |
Scientific answers to key differences between Bademli Tavuk and Sichuan Dana.
Sichuan Dana has less energy per 100 g (105 kcal versus 195 kcal).
For measured Alfa Karoten, Bademli Tavuk has 2 µg and Sichuan Dana has 323 µg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Bademli Tavuk 26, Sichuan Dana 58.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.