Ayçiçeği Tohumu, Kuru Kavrulmuş, Tuz Eklenmiş and Tohum, Susam Tereyağı, Tahini, Kavrulmamış Taneler (Non-Chemically Removed Tohum Coat) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Ayçiçeği Tohumu, Kuru Kavrulmuş, Tuz Eklenmiş has 582.0 kcal and Tohum, Susam Tereyağı, Tahini, Kavrulmamış Taneler (Non-Chemically Removed Tohum Coat) has 607.0 kcal. The difference is 25.0 kcal.
The recorded nutrition model scores are 21 and 38. These scores are not personal health outcomes or clinical advice.
62 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.