Atıştırmalık, Meyve Derisi, Parça and Puding, Vanilya, Kuru Karışım, Normal are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Atıştırmalık, Meyve Derisi, Parça has 359.0 kcal and Puding, Vanilya, Kuru Karışım, Normal has 101.0 kcal. The difference is 258.0 kcal.
The recorded nutrition model scores are 21 and 27. These scores are not personal health outcomes or clinical advice.
60 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.