Atıştırmalık, Meyve Derisi, Parça and Puding, Vanilya, Kuru Karışım, Normal, Eklenmiş Yağ are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Atıştırmalık, Meyve Derisi, Parça has 359.0 kcal and Puding, Vanilya, Kuru Karışım, Normal, Eklenmiş Yağ has 369.0 kcal. The difference is 10.0 kcal.
The recorded nutrition model scores are 21 and 1. These scores are not personal health outcomes or clinical advice.
42 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.