Arpacık Soğanı, Dondurularak Kurutulmuş and Patates, Au Gratin, Kuru Karışım are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Arpacık Soğanı, Dondurularak Kurutulmuş has 348.0 kcal and Patates, Au Gratin, Kuru Karışım has 314.0 kcal. The difference is 34.0 kcal.
The recorded nutrition model scores are 46 and 20. These scores are not personal health outcomes or clinical advice.
49 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.