Aromalı Pilav Ve Pasta Karışım, Azaltılmış Sodyum and Peynirli veya Kremalı Soslu Beyaz Pirinç Pilavı are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Aromalı Pilav Ve Pasta Karışım, Azaltılmış Sodyum has 111.0 kcal and Peynirli veya Kremalı Soslu Beyaz Pirinç Pilavı has 166.0 kcal. The difference is 55.0 kcal.
The recorded nutrition model scores are 14 and 15. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.