Antakya Sürk Peyniri (Çökelek) and Ev yoğurdu are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Antakya Sürk Peyniri (Çökelek) has 204.8 kcal and Ev yoğurdu has 62.5 kcal. The difference is 142.3 kcal.
The recorded nutrition model scores are 96 and 100. These scores are not personal health outcomes or clinical advice.
18 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.