Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
341 kcal
Score
31 / 100
Altın kinoa has a higher nutrition quality score (32) and is the overall winner.
Energy Diff
368 vs 341(-7.3%)
Score Diff
32 vs 31(-3.1%)
OVERALL WINNER
Altın kinoa
Higher energy
Altın kinoa
Score leader
Altın kinoa
Nutrient split
11 - 10 (tie: 0)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Altın kinoa and Split peas are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Altın kinoa has 368.0 kcal and Split peas has 341.0 kcal. The difference is 27.0 kcal.
The recorded nutrition model scores are 32 and 31. These scores are not personal health outcomes or clinical advice.
21 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Altın kinoa | Split peas | Difference |
|---|---|---|---|
| B1 Vitamini (Tiamin) | 0.36 mg | 0.73 mg | +102.8% |
| B2 Vitamini (Riboflavin) | 0.32 mg | 0.22 mg | -31.3% |
| B6 Vitamini | 0.49 mg | 0.17 mg | -65.3% |
| Bakir | 0.59 mg | 0.83 mg | +40.7% |
| C Vitamini (askorbik asit) | — | 1.8 mg | — |
| Demir | 4.57 mg | 4.43 mg | -3.1% |
| Diyet lifi | 7 g | 25.5 g | +264.3% |
| E Vitamini (alfa-tokoferol) | 2.44 mg | — | — |
| Enerji (Atwater Genel Faktörleri) | 368 kcal | — | — |
| Fosfor | 457 mg | 366 mg | -19.9% |
| Kalsiyum | 47 mg | 55 mg | +17.0% |
| Karbonhidrat (farkla) | 64.16 g | 60.37 g | -5.9% |
| Kül | — | 2.62 g | — |
| Magnezyum | 197 mg | 115 mg | -41.6% |
| Mangan | 2 mg | 1.39 mg | -30.5% |
| Niasin | 1.52 mg | 2.89 mg | +90.1% |
| Pantotenik asit | — | 1.76 mg | — |
| Potasyum | 563 mg | 981 mg | +74.2% |
| Protein | 14.12 g | 24.55 g | +73.9% |
| Selenyum | 8.5 µg | 1.6 µg | -81.2% |
| Sodyum | 5 mg | 15 mg | +200.0% |
| Su | 13.28 g | 11.3 g | -14.9% |
| Toplam doymus yağ asitleri | — | 0.16 g | — |
| Toplam Folat | 184 µg | 274 µg | +48.9% |
| Toplam tekli doymamis yağ asitleri | — | 0.24 g | — |
| Toplam yağ | 6.07 g | 1.16 g | -80.9% |
| Toplam çoklu doymamis yağ asitleri | — | 0.53 g | — |
| Toplam Şeker | 0.1 g | 8 g | +7900.0% |
| Çinko | 3.1 mg | 3.01 mg | -2.9% |
Scientific answers to key differences between Altın kinoa and Split peas.
Split peas has less energy per 100 g (341 kcal versus 368 kcal).
For measured Toplam Şeker, Altın kinoa has 0.1 g and Split peas has 8 g per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Altın kinoa 32, Split peas 31.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.