Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
127 kcal
Score
39 / 100
Kırmızı fasulye has a higher nutrition quality score (39) and is the overall winner.
Energy Diff
368 vs 127(-65.5%)
Score Diff
32 vs 39(+21.9%)
OVERALL WINNER
Kırmızı fasulye
Higher energy
Altın kinoa
Score leader
Kırmızı fasulye
Nutrient split
17 - 3 (tie: 0)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Altın kinoa and Kırmızı fasulye are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Altın kinoa has 368.0 kcal and Kırmızı fasulye has 127.0 kcal. The difference is 241.0 kcal.
The recorded nutrition model scores are 32 and 39. These scores are not personal health outcomes or clinical advice.
20 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Altın kinoa | Kırmızı fasulye | Difference |
|---|---|---|---|
| B1 Vitamini (Tiamin) | 0.36 mg | 0.16 mg | -55.6% |
| B2 Vitamini (Riboflavin) | 0.32 mg | 0.06 mg | -81.3% |
| B6 Vitamini | 0.49 mg | 0.12 mg | -75.5% |
| Bakir | 0.59 mg | 0.24 mg | -59.3% |
| C Vitamini (askorbik asit) | — | 1.2 mg | — |
| Demir | 4.57 mg | 2.94 mg | -35.7% |
| Diyet lifi | 7 g | 7.4 g | +5.7% |
| E Vitamini (alfa-tokoferol) | 2.44 mg | — | — |
| Enerji (Atwater Genel Faktörleri) | 368 kcal | — | — |
| Folat DFE | — | 130 µg | — |
| Fosfor | 457 mg | 138 mg | -69.8% |
| K Vitamini (filokinon) | — | 8.4 µg | — |
| Kalsiyum | 47 mg | 28 mg | -40.4% |
| Karbonhidrat (farkla) | 64.16 g | 22.8 g | -64.5% |
| Kül | — | 1.23 g | — |
| Magnezyum | 197 mg | 45 mg | -77.2% |
| Mangan | 2 mg | 0.45 mg | -77.5% |
| Niasin | 1.52 mg | 0.58 mg | -61.8% |
| Pantotenik asit | — | 0.22 mg | — |
| Potasyum | 563 mg | 405 mg | -28.1% |
| Protein | 14.12 g | 8.67 g | -38.6% |
| Selenyum | 8.5 µg | 1.1 µg | -87.1% |
| Sodyum | 5 mg | 2 mg | -60.0% |
| Su | 13.28 g | 66.9 g | +403.8% |
| Toplam doymus yağ asitleri | — | 0.07 g | — |
| Toplam Folat | 184 µg | — | — |
| Toplam yağ | 6.07 g | 0.5 g | -91.8% |
| Toplam Şeker | 0.1 g | 0.32 g | +220.0% |
| Çinko | 3.1 mg | 1.07 mg | -65.5% |
Scientific answers to key differences between Altın kinoa and Kırmızı fasulye.
Kırmızı fasulye has less energy per 100 g (127 kcal versus 368 kcal).
For measured Su, Altın kinoa has 13.28 g and Kırmızı fasulye has 66.9 g per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Altın kinoa 32, Kırmızı fasulye 39.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.