Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
74 kcal
Score
20 / 100
Akça armudu has a higher nutrition quality score (22) and is the overall winner.
Energy Diff
47 vs 74(+57.5%)
Score Diff
22 vs 20(-9.1%)
OVERALL WINNER
Akça armudu
Higher energy
Mor İncir
Score leader
Akça armudu
Nutrient split
3 - 14 (tie: 0)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Akça armudu and Mor İncir are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Akça armudu has 47.0 kcal and Mor İncir has 74.0 kcal. The difference is 27.0 kcal.
The recorded nutrition model scores are 22 and 20. These scores are not personal health outcomes or clinical advice.
17 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Akça armudu | Mor İncir | Difference |
|---|---|---|---|
| A Vitamini (RAE) | — | 7 µg | — |
| B1 Vitamini (Tiamin) | — | 0.06 mg | — |
| B2 Vitamini (Riboflavin) | — | 0.05 mg | — |
| B6 Vitamini | 0.028 mg | 0.113 mg | +303.6% |
| Bakir | 0.082 mg | 0.07 mg | -14.6% |
| Beta Karoten | 14 µg | 85 µg | +507.1% |
| C Vitamini (askorbik asit) | 4.3 mg | 2 mg | -53.5% |
| Demir | 0.18 mg | 0.37 mg | +105.6% |
| Diyet lifi | 2.8 g | 2.9 g | +3.6% |
| Enerji (Atwater Genel Faktörleri) | 47 kcal | — | — |
| Folat DFE | — | 6 µg | — |
| Fosfor | 11 mg | 14 mg | +27.3% |
| Fruktoz | 6.2 g | 8.06 g | +30.0% |
| Glikoz | 2.8 g | 8.2 g | +192.9% |
| K Vitamini (filokinon) | 4.4 µg | 4.7 µg | +6.8% |
| Kalsiyum | 9 mg | 35 mg | +288.9% |
| Karbonhidrat (farkla) | 12.4 g | 19.18 g | +54.7% |
| Lutein + zeaksantin | — | 9 µg | — |
| Magnezyum | 7 mg | 17 mg | +142.9% |
| Malik asit | 250 mg | — | — |
| Mangan | — | 0.128 mg | — |
| Niasin | — | 0.4 mg | — |
| Potasyum | 116 mg | 232 mg | +100.0% |
| Protein | 0.38 g | 0.75 g | +97.4% |
| Sakkaroz | 1.2 g | — | — |
| Sodyum | — | 1 mg | — |
| Su | 85.5 g | 79.11 g | -7.5% |
| Toplam doymus yağ asitleri | — | 0.06 g | — |
| Toplam tekli doymamis yağ asitleri | — | 0.07 g | — |
| Toplam yağ | 0.12 g | 0.3 g | +150.0% |
| Toplam çoklu doymamis yağ asitleri | — | 0.14 g | — |
| Toplam Şeker | — | 16.26 g | — |
| Çinko | — | 0.15 mg | — |
Scientific answers to key differences between Akça armudu and Mor İncir.
Akça armudu has less energy per 100 g (47 kcal versus 74 kcal).
For measured Beta Karoten, Akça armudu has 14 µg and Mor İncir has 85 µg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Akça armudu 22, Mor İncir 20.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.