Agutuk, Balık Kısaltma Ile (Alaskan Dondurma) (Alaska Yerlisi) and Pinon Kuruyemiş, Kavrulmuş (Navajo) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Agutuk, Balık Kısaltma Ile (Alaskan Dondurma) (Alaska Yerlisi) has 470.0 kcal and Pinon Kuruyemiş, Kavrulmuş (Navajo) has 541.0 kcal. The difference is 71.0 kcal.
The recorded nutrition model scores are 3 and 18. These scores are not personal health outcomes or clinical advice.
22 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.