Agutuk, Balık/Çilek ile Fok Yağ (Alaskan Dondurma) (Alaska Yerlisi) and Yaban Mersini, Çiğ (Alaska Yerlisi) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Agutuk, Balık/Çilek ile Fok Yağ (Alaskan Dondurma) (Alaska Yerlisi) has 353.0 kcal and Yaban Mersini, Çiğ (Alaska Yerlisi) has 37.0 kcal. The difference is 316.0 kcal.
The recorded nutrition model scores are 3 and 14. These scores are not personal health outcomes or clinical advice.
14 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.