Acı Bakla Unu (Lupin Unu) and Konserve Lacivert Fasulye (Yıkanmış ve Süzülmüş) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Acı Bakla Unu (Lupin Unu) has 375.0 kcal and Konserve Lacivert Fasulye (Yıkanmış ve Süzülmüş) has 118.8 kcal. The difference is 256.2 kcal.
The recorded nutrition model scores are 38 and 23. These scores are not personal health outcomes or clinical advice.
14 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.